Cabbage, though originally a wild herb, is one the most primeval plants among other common vegetables used by mankind with it origin dating back nearly four millennia ago, in the near east. One can find references of the humble vegetable, cabbage in Greek legends, who believed that the cabbage came into existence from the sweating of the main deity in the Greek history, Zeus. In the conventional medical Greek ceremony, cabbage was believed to encourage or boost lactation. If was believed that if cabbage was given to pregnant women, it was known to stimulate the milk producing hormones, thus increasing the breast milk production. Cabbage was extensively used in the subsequent centuries, during the prehistoric Roman era, where the Romans whipped up a remedy from the regular cabbage. The Romans used this cabbage based remedy to weed out the harmful effects of alcohol in the body. The Romans believed that cabbage helps to nullify and counteract the impact of hangovers that mostly followed  [...]